Turkey fillet for a child: cooking recipes

Hello dear readers. Today we will talk about dietary meat, which is valuable for a growing body. You will learn about what a turkey for children is, the recipe for this dish. Find out how you can prepare a variety of options.

Turkey for babies

When we cook turkey fillets for a child under three years old, all possible cooking methods are acceptable except frying. You must understand that such food is difficult for the child's body to digest, can disrupt digestion and add excess weight. Also, it is unacceptable for babies to use seasonings, hot spices. Black pepper can be added in small portions after one year of age.

For toddler, you need to choose only fresh meat. During the cooking process, you can grind it, making minced meat. For a little kid, meatballs will be an excellent dish made from such meat.

Turkey meat is perfect as a complementary food. The first acquaintance with this meat in a child on breastfeeding falls on eight months, on artificial - on six. To do this, boil the meat for the baby, grind it with a blender, add a little salt and add a little oil.

If you are interested in the question of how much to cook a turkey for a child, then this takes at least forty minutes, preferably an hour. It must be remembered that for the smallest toddlers, we do not give dishes in broth, the meat is cooked separately, then it is crushed and added to the soup.

Turkey puree

This recipe is ideal for babies up to one year old. You will need:

  • one hundred grams of fillet;
  • potato;
  • milk formula or milk (breast milk) - one hundred ml.
  1. Boil potatoes.
  2. The meat is thoroughly washed, boiled. You can also cook using a multicooker:
  • the meat is placed on the wire rack;
  • water (one liter) is poured into a bowl;
  • turn on the "steam" mode;
  • preparation takes about forty minutes.

Stewed fillet

For cooking you will need:

  • one onion;
  • two medium apples (green);
  • 300 g turkey fillet.

Turkey soup

According to this recipe, you need to have:

  • 250 g fillet;
  • 150 g homemade noodles;
  • three potatoes;
  • onion.

Turkey casserole

You will need:

  • half a kilo of mashed potatoes (potato);
  • five hundred grams of minced turkey;
  • two tbsp. tablespoons of sour cream (low-fat);
  • one hundred grams of cheese (grated);
  • sl. lubricating oil.

Meatballs

By prescription you need to have:

  • 700 g fillet;
  • greens;
  • four quail eggs;
  • bread (soaked) - 100 g;
  • bulb.

Steam cutlets

You will need:

  • 800 g turkey fillet;
  • two eggs;
  • half a kilo of potatoes;
  • two tbsp. tablespoons of flour.

Turkey salad

You will need the following ingredients:

  • one hundred fifty grams of fillet;
  • one hundred fifty grams of carrots;
  • one hundred fifty grams of broccoli;
  • fifty grams of fresh peas.

Chops

This recipe is suitable for children over the age of three, because this dish requires frying.

You will need:

  • half a kilo of fillets;
  • three eggs;
  • four tbsp. tablespoons of flour;
  • 50 g of hard cheese;
  • a dash of black pepper and salt.

Now you know what to cook for your child from turkey. Remember that this meat is dietary and has a delicate taste. Delight your little one with a variety of dishes made from turkey fillets.